Miracle mince

Twenty-five top chefs across the UK share their recipes for mince, transforming the frugal kitchen staple into delicious and affordable recipes. Organised in chapters by the types of mince found in a regular supermarket or your local butchers, from beef, venison and pork to turkey, chicken and lamb, the recipes found in these pages cover the much-loved classics as well as some unexpected delights utilising the humble mince. From Saturday nights in to speedy weeknight dinners, the recipes in the book will help keep costs down and family meals delicious.